Welcome to the blog of a philanthropist, astrologer, japanophile, webdesigner, proud ICT generalist and student aiming for a masters degree in work and organisation / occupational health psychology. Discover my world, some of the things that keep me entertained, how our minds work and how our minds are put to work.
It made me cry on my birthday and I don’t care. I was mushy to begin with.
He held it in pretty good ne? If that were me they’d have to give me a bucket and a mop.
Sometimes I find pictures on my phone of food I made and I forgot when I ate it. heh. It’s bad when you can’t remember it was yesterday. lol. This is my spaghetti carbonara.
I used to mix the bacon strips in but then I found out it’s a lot easier to just dump it on top. I just end up poking them out anyways because I always make too much of it. Can fix one of these up in 20 minutes tops. That’s a real favorite when I come home from work.
Recipe read on